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Potato Salad

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Ingredients You'll Need

5 potatoes
2 eggs
2-5 TB sweet pickles (or sweet relish)
1/4 C onion & celery
olives; half a can of drained black
2 TB mustard


Boil about 5 taters.

Until you can almost stick a fork in them.

Boil with skins on & peel when cool. Cut into bite sized pieces.

Boil 2 eggs, hard-boiled.

Cut up.

Mix together.

Add chopped sweet pickles (I use relish when out), onion, olives, celery & mix all together.

Squirt in some mustard & add Mayo to your taste.

Add salt & pepper to your taste.

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