More Great Recipes: Low Carb


Prawn curry and cauliflour rice


User Avatar
Member since 2016
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 2 | Prep Time 15 | Cook Time 10

Why I Love This Recipe


Ingredients You'll Need

Prawns
Red pepper
Spinach
Onion
2tbsp curry powder
Half a tbsp chilli flakes
1/3 of a tin of coconut milk
2tbsp water
Cherry tomatoes
Cauliflour
Salt and pepper to taste


Directions

1. Chop onion and peppers add to a wok.


2. Add water, curry powder and chilli flakes.


3. Add capped cherry tomatoes and coconut milk.


4. Add raw king prawns and spinach. Simmer for 5 minutes.


5. Rinse cauliflour and dry with a towel.


6. Add half of the cauliflour into food processor and blast until rice like.


7. Add the rice to a frying pan with a small amount of coconut oil.


8. Repeat 6,7 with other half of cauliflour.


9. Continuously stir rice until warmed through.


Enjoy


Questions, Comments & Reviews


'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11882 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51223 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Have cooking questions? Chat with BakeBot AI for quick answers!

Plus, I can help you customize recipes on BakeSpace, making modifications a snap.

Want to create a new recipe or upload an existing recipe? Use our BakeBot AI Recipe Maker in the menu bar.
Want to create a recipe? Try our BakeBot AI Recipe Maker!