Pumpkin Bread
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Why I Love This Recipe
Ingredients You'll Need
1/2 cup butter, softened
1&1/4 cup sugar
3 eggs
1 cup cooked pumpkin
2/3 cup milk
2 1/2 cups flour
1/2 teaspoon salt
3 teaspoons - leveled - baking powder
1/2 teaspoon baking soda
1/2 teaspoon ginger
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
Directions
Cream butter and sugar. Add the 3 eggs and mix well. Add the rest of the ingredients mixing well. Bake in a greased and floured bundt pan at 350 for approx. 40 minutes or until it springs back when lightly touched. Allow to sit for a few minutes on a wire rack and then invert and remove from the pan. Let cool. Serve with cream cheese spread on the slices
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