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Pumpkin Brownies


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Member since 2006
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Why I Love This Recipe

These are great for fall, or anytime. You may top them with nuts.


Ingredients You'll Need

4 eggs
1 cup oil
1 15 oz can of pumpkin
2 cups sugar
2 cups all purpose flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. salt


Directions

Preheat the oven to 350.


Grease and flour a 13 X 9 pan.


Beat together the eggs, oil, pumpkin, and sugar.


Add the flour, baking soda, baking powder, cinnamon, and salt.


Stir until mixed.


Pour into pan.


Bake 30 minutes and test for doneness.


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