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Pumpkin Cake


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Serves | Prep Time | Cook Time

Why I Love This Recipe

All I can say about this one is that Mom raved about the great pumpkin cake recipe she got from a friend at bridge... Mom was always great at picking up on fabulous recipes and this one was no exception :-)


Ingredients You'll Need

2 cups sugar
1 ¼ cup oil
4 eggs
2 cups flour
2 tsp baking soda
1 tsp salt
1 ½ tsp cinnamon
1 ½ cup pumpkin puree (not pumpkin pie filling)
Frosting
½ cup butter
8 oz. cream cheese softened
1 16 oz. box confectioners sugar
1 TBS vanilla


Directions

Preheat oven to 350.
Combine sugar and oil in a bowl. Add eggs 1 at a time beating well after each one.
Combine dry ingredients. Alternately add dry ingredients and pumpkin puree to sugar/oil mixture. Mix well.
Pour into greased tube pan. Bake 1 hour or until toothpick comes out clean. When cool, frost with cream cheese frosting


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