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Pumpkin Dessert

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Why I Love This Recipe

Ingredients You'll Need

1 package yellow cake mix
1/2 cup butter, melted
3 eggs
1 30 ounce can pumpkin pie mix
1 5 ounce can evaporated milk
1/2 cup sugar
1/4 cup all-purpose flour
3 teaspoons ground cinnamon


In a large mixing nbowl, combine the cake mix, butter and one egg until crumbly. Set aside 2/3 cup for topping. Press the remaining crumb mixture into a greasaed 13x9" baking dish. In a mixing bowl, beat the remaining eggs. Add pie mix and milk; pour over crust.

Combine the sugar, flour, cinnamon and reserved crumb mixture; sprinkle over pumpkin layer. Bake at 350 degrees for 45-50 minutes or until top is golden brown. Cool on a wire rack for 1 hour. Refrigerate for 2 hours or until chilled

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