Pumpkin Raisin Drop Cookies
Why I Love This Recipe
These little cookies are full of moist pumpkin and spice flavors, but without a lot of fat and calories.
Ingredients You'll Need
1 large egg, beaten
3/4 cup canned pumpkin
1/3 cup brown sugar
1 Tablespoon vegetable oil
1 teaspoon vanilla extract
3/4 cup all-purpose flour
1 teaspoon pumpkin pie spice
1/4 teaspoon baking soda
1/8 teaspoon salt
1/4 cup raisins
Directions
Preheat oven to 350 degrees F.
In a medium bowl, stir together egg, pumpkin, brown sugar, oil and vanilla.
In a small mixing bowl, stir together flour, pumpkin pie spice, baking soda and salt. Add dry ingredients to pumpkin mixture. Stir in raisins.
Spray a baking sheet with nonstick cooking spray. Drop the dough by tablespoonfuls about 2 inches apart onto the cookie sheet.
Bake in 350 degree F oven for 13-15 minutes. Cool on wire rack.
Nutrition Information per serving:
50 Cal., 1 g. fat, 1 g. fiber
