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Pumpkin Shaped Dinner Roll


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Member since 2020
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"2019"

Serves | Prep Time | Cook Time

Why I Love This Recipe

Makes the chef look like a rock star!


Ingredients You'll Need

12 frozen dinner rolls, thawed but still cold
2 TBSP butter, melted
12 pecan pieces - for stems


Directions

Shape each dinner roll into a slightly flat ball.


Using scissors, make 6-8 cuts, equally spaced around the outside of the ball about 1/2 inch deep.


Using the handle of a wooden spoon, poke a deep hole into the top of each pumpkin shaped roll.


Place on a sprayed baking sheet and cover with sprayed plastic wrap. Allow to rise until almost doubled.


Remove wrap and re-poke stem hole. Bake at 350 degrees for 15-20 minutes until golden brown. Remove from oven and brush with butter. Insert pecan pieces into pumpkin rolls for stems.


Pairs Well With

Holiday meals


Questions, Comments & Reviews


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