More Great Recipes:

Pumpkin Spice Waffles w/Cream Cheese Glaze

User Avatar
Member since 2014
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 4 | Prep Time 5 | Cook Time 5

Why I Love This Recipe

This recipe calls for pumpkin puree, not pumpkin pie filling, so pay attention to the can when you pick it up at the store. I first tried with the pie filling, trying to avoid adding the different spices, but the consistency is too liquidy and they didn’t turn out right.

Ingredients You'll Need

1½ c flour
3 t baking powder
1 t baking soda
1 t cinnamon
1 t ground ginger
1 t ground nutmeg
2 eggs, beaten
1 c pumpkin puree
1⅔ c milk
¼ brown sugar
1 t vanilla
4 T melted butter, cool

Cream Cheese Glaze:
2 T cream cheese
3 T milk
1 t vanilla
1 c powdered sugar


In a med bowl combine flour, baking powder, baking soda, cinnamon, nutmeg and ginger

In a large bowl beat eggs and brown sugar together until there are no more lumps

Continue to beat while you add milk, pumpkin puree, vanilla and butter. (be sure the butter is cooled or you will cook your eggs)

add four mixture to the milk mixture and stir until just combined

Cook in heated waffle iron until golden brownish

Cream cheese glaze:

whisk together milk and cream cheese

add vanilla and powdered sugar and whisk until no more lumps

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!