Purple Cauliflower & Swiss Chard Stir Fry
Why I Love This Recipe
Add a little color and nutrition to your diet with this stir fry recipe. This recipe was submitted by Esther Steele, Garden Educator at Mira Vista School.
Ingredients You'll Need
1 head purple or white cauliflower
1 bunch rainbow Swiss chard
1 bunch kale
1 cup spinach
1 red onion
2 tbsp coconut aminos or soy sauce
1 Tbsp of minced garlic
Pinch salt and pepper
Directions
1. Put Cauliflower in a pan with Olive Oil and cook for 5 minutes.
2. Add in Swiss Chard, Kale, Spinach, Garlic, Onion. Cook for 5 Minutes
Questions, Comments & Reviews
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
