More Great Recipes: Appetizer | Snack


User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 8 | Prep Time | Cook Time 25 - 30

Why I Love This Recipe

Ingredients You'll Need

2 cups shredded cheddar cheese
2 cups shredded Monterey jack cheese
2 4-oz cans chopped green chiles,, drained
1 cup Bisquick® baking mix
4 large eggs, beaten
1/4 cup salsa


Preheat oven to 425 degrees F.

Coat a 9 x 13- inch baking dish with vegetable oil spray.

Sprinkle cheeses on bottom; top with chiles; set aside.

In a mixing bowl, combine milk, eggs and Bisquick and beat until smooth.

Carefully pour mixture over chiles.

Top with salsa.

Bake until puffed and golden, about 25 to 30 minutes.

Cool for 10 minutes.

Cut into bite-size pieces and serve warm.

Questions, Comments & Reviews

You are welcome

What a great little Appy~~ Janie

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!