QUESO
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Why I Love This Recipe
MUST DO THIS LOW AND SLOW NOT TO BURN QUESO
Ingredients You'll Need
10 LB VELVEETA OR 2 BLOCKS
2 CANS OF DICED TOMATO CHILE MIX
4 TBLS MINCED GARLIC
2 QT HALF N HALF
Directions
1. IN A DOUBLE BOIL ADD MINCED GARLIC AND TOMATOES LET START STEAMING.
2. ADD IN HALF AND HALF AND VELVEETA AND LET COOK DOWN UNTIL SMOOTH
Questions, Comments & Reviews
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