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QUICK AND EASY BROWNIES


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Ingredients You'll Need

1 (3.9 ounce) box of chocolate pudding (the small box)
2 cups milk
1 box swiss chocolate cake mix (or favorite chocolate cake mix)


Directions

Makes one 9-inch square pan


Mix together the milk and pudding.


Add the cake mix.


Mix until combined about 30 strokes.


Pour into a greased or oiled 9-inch cake pan. Spread out evenly.


Bake in a preheated 350 degree oven for 30-35 minutes.


The center will be slightly soft. Remove from oven and let cool completely before slicing.


*Variation: I made this recipe up for a girlfriend get-together and used a box of lemon pudding and a lemon cake mix.


Just sprinkle the top with powdered sugar.


I garnished with fresh raspberries and a dollop of fresh whipped cream. It was great!


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