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Quick Mac n Cheese

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Serves 5 | Prep Time | Cook Time 30

Why I Love This Recipe

I needed a warm Mac & Cheese recipe for my youngest brothers wedding and could not find one. The week before I spent a night playing with different recipes and found the trick...evaporated milk.

Ingredients You'll Need

1 lb pasta
10 oz Sharp Cheddar
4 oz Pepper Jack Cheese
2 oz Colby Cheese
12 oz can evaporated milk
1 Tbsp salted butter


1. Par boil pasta. Drain and set to side

2. Slowly melt cheeses in evaporated milk and butter.

3. Add pasta, stirring until pasta is coated. Serve

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