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Why I Love This Recipe
Use quick and easy Warm-N-Serv™ Buttery Dinner rolls to make mini burgers that will make a BIG splash at any party.
Ingredients You'll Need
Rhodes™ Warm-N-Serv Buttery Dinner Rolls
lean ground beef
garlic salt & fresh ground black pepper
sliced cheese
lettuce
tomato & pickle slices
mustard & ketchup
Directions
Bake rolls following instructions on package. Set aside to cool. Make patties out of lean ground beef to fit the rolls. Sprinkle with garlic salt & fresh ground black pepper and cook in skillet until done. Slice rolls in half and fill with the cooked patties and your favorite burger toppings.
