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Serves 4 | Prep Time 15 | Cook Time 10

Why I Love This Recipe

Use quick and easy Warm-N-Serv™ Buttery Dinner rolls to make mini burgers that will make a BIG splash at any party.


Ingredients You'll Need

Rhodes™ Warm-N-Serv Buttery Dinner Rolls
lean ground beef
garlic salt & fresh ground black pepper
sliced cheese
lettuce
tomato & pickle slices
mustard & ketchup


Directions

Bake rolls following instructions on package. Set aside to cool. Make patties out of lean ground beef to fit the rolls. Sprinkle with garlic salt & fresh ground black pepper and cook in skillet until done. Slice rolls in half and fill with the cooked patties and your favorite burger toppings.


Questions, Comments & Reviews


This looks good and I didn't even think of using the dinner rolls. Perfect size.

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