More Great Recipes: Main Dish

Quick and Easy Chili

User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

1 pound ground meat (beef, buffalo, turkey or chicken)
1 medium onion, chopped
1 green bell pepper, chopped
1 envelope McCormick's reduced sodium chili seasoning mix
1 14.5 oz. can diced tomatoes
1 15 oz. can tomato sauce
1 8 oz. can tomato sauce
1 can kidney beans
1 4 oz can diced green chiles (whatever heat level you prefer)


In a large stock pot, cook meat, onion and bell pepper over medium heat until meat is browned. Drain off fat. Add all other ingredients, turn heat up to high and let it start to bubble. Reduce heat to medium-low and simmer until vegetables are cooked all the way through, stirring frequently. Adjust seasoning to your preferred heat level. I add a few dashes of Tabasco because we like it spicy.

This is great with saltine crackers or tortilla chips for scooping. A little shredded cheddar cheese on top of each bowl makes it especially yummy!

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!