Quick "Baked" Beans
Why I Love This Recipe
Ingredients You'll Need
2 bacon strips, diced
1/2 cup chopped onion
1 can (15-3/4 ounces) pork and beans
2 tablespoons brown sugar
1-1/2 teaspoons Worcestershire sauce
1/2 teaspoon ground mustard
Directions
2 bacon strips, diced
1/2 cup chopped onion
1 can (15-3/4 ounces) pork and beans
2 tablespoons brown sugar
1-1/2 teaspoons Worcestershire sauce
1/2 teaspoon ground mustard
In a large skillet, cook bacon until crisp. Add onion; cook until tender. Add remaining
ingredients. Reduce heat; simmer for 10-15 minutes or until heated through, stirring
frequently.
3 servings
