Rachel’s Frosting
Why I Love This Recipe
Ingredients You'll Need
4 cups (1 lb.) sifted confectioner’s sugar
1 cup Crisco
3 Tablespoons milk
1 teaspoon vanilla
Directions
Mix on speed 2 or 3 for 5 minutes after everything is in.
Use as is for decorating.
Thin down with more milk before frosting the cake.
Makes 3-4 cups.
