More Great Recipes: Appetizer | Dinner

Rainbow Chard Tacos

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Member since 2019
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Serves 8 tacos, seves 4 | Prep Time 10 minutes | Cook Time 10 minutes

Why I Love This Recipe

These sweet, colorful simple tacos make a wonderful, quick light meal or appetizer. For added protein add black beans.

Ingredients You'll Need

1 bunch rainbow, red or green Swiss chard
Salt to taste
1 medium white or yellow onion, sliced
2 large garlic cloves, minced
Kernels from 2 ears sweet corn
Freshly ground pepper
8 warm corn tortillas
½ cup crumbled queso fresco or feta
1-2 tomatoes, diced
1 lime
1/4 cup cilantro, diced


Chop chard, tomatoes, onions, cilantro, corn, garlic

Heat oil over medium heat in a large, heavy skillet and add the onion. Stir for about 7 minutes until onions are tender. Add a pinch of salt, garlic, diced chard stalks, and corn kernels. Stir often for about 5 mins until corn is tender. Season to taste with salt and pepper. Remove from heat.

Heat tortillas.

Mix together tomatoes and cilantro.

Add vegetables, tomatoes, and cilantro to tortillas. Serve with a squeeze of lime and crumbled cheese.

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