More Great Recipes: Dip


Ramona's Mexican Chip Dip


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Serves | Prep Time 15 minutes | Cook Time 20 to 25 minutes total

Why I Love This Recipe

Imagine making a homemade Mexican dip with minimal ingredients, yet very flavorful.


Ingredients You'll Need

1 lb. Ground Beef
1 packet taco seasoning
1 - 16oz can refried beans
1 cup sour cream
1 – 7oz bottle of green taco sauce
Cheddar cheese 10oz


Directions

Cook taco meat according to packet directions. Mix refried beans into taco meat. Place in bottom of greased 9x13 baking dish.

Stir together sour cream and green taco sauce. Layer onto meat/bean mixture.

Top with cheddar cheese.

Bake in 325˚ oven for 20-25 minutes.


Pairs Well With

Tortilla Chips or even crackers, if desired.


Questions, Comments & Reviews


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