More Great Recipes: Dip

Ramona's Mexican Chip Dip

User Avatar
Member since 2021
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time 15 minutes | Cook Time 20 to 25 minutes total

Why I Love This Recipe

Imagine making a homemade Mexican dip with minimal ingredients, yet very flavorful.

Ingredients You'll Need

1 lb. Ground Beef
1 packet taco seasoning
1 - 16oz can refried beans
1 cup sour cream
1 – 7oz bottle of green taco sauce
Cheddar cheese 10oz


Cook taco meat according to packet directions. Mix refried beans into taco meat. Place in bottom of greased 9x13 baking dish.

Stir together sour cream and green taco sauce. Layer onto meat/bean mixture.

Top with cheddar cheese.

Bake in 325˚ oven for 20-25 minutes.

Pairs Well With

Tortilla Chips or even crackers, if desired.

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!