More Great Recipes: Appetizer

Ranch Fried Dill Pickles

User Avatar
Member since 2017
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

"dill pickle chips coated in flour and ranch dressing and fried"

Serves 2 | Prep Time Two minutes | Cook Time Three to Five minutes

Why I Love This Recipe

I love it because of the ranch flavor in the fried pickles.ranch is my favorite dressing to use and eat.

Ingredients You'll Need

10 Sliced hamburger dill pickle chips
1/2 Cup Self rising flour
3/4 Cup ranch dressing
Vegetable oil


1.Pour oil in large skillet,heat oil to 350 degrees.

2. Strain pickles in an colander

3.In an bowl mix together flour,salt and pepper

4.Pour ranch dressing in another bowl

5.First dip drained pickle slices in ranch dressing and then coat in flour.

6.Put coated and dipped pickles in preheated hot oil skillet.Fry pickles for 5 min or until pickles are golden brown.

Put fried pickles on a plate lined plate.serve

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!