More Great Recipes: Dinner | Italian | Main Dish | Pasta

Ravoili & Pink Alfredo Sauce

User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

1 (20oz) package cheese ravoili
1 tbls butter
1 cup frozen peas
1/2 cup chopped onion
4 oz sliced mushrooms
2 cloves garlic, minced
8 oz alfredo sauce
2 tbls tomato paste
2 tbls chopped fresh basil


Cook pasta using package directions, drain

Meanwhile, melt butter in a large skillet. Saute' peas, onion, mushrooms and garlic in hot butter, stirring frequently, for 2 minutes.

Add alfredo sauce and tomato paste. Cook, stirring occasionally, for 2 minutes.

Add pasta and basil to sauce. Cook, stirring occasionally, for 3 minutes. Transfer to serving dish. Serve immediately.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!