More Great Recipes: Potato


Raw Fries


User Avatar
Member since 2009
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2-1/2 pounds potatoes, sliced 1/8 to 1/4-inch thick
1 small onion, sliced 1/8 to 1/4-inch thick
3 tablespoons vegetable shortening (more if needed)
Salt and pepper to taste


Directions

Heat a 12-inch or larger skillet over high heat. Add the shortening and heat, adding more if needed to cover the bottom of the pan well. Place the potatoes and onions in the pan, as much in one layer as possible. Sprinkle with salt and pepper. Reduce heat to medium-high. Do not stir the potatoes until the bottom is slightly browned or they will stick. Turn to other side with spatula. Continue to fry until browned, about 5 minutes per side, covering with a lid if needed to cook thoroughly. Serve immediately


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11880 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51223 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!