More Great Recipes: Salsa
Red Chile Relish

Why I Love This Recipe
My mom Always cooked with New Mexico chili Powder.
Freezes well
Ingredients You'll Need
2 cups canned tomatoes,* 1 teaspoon garlic salt
drained and chopped. 2 tablespoons dried chile
1/2 cup finely chopped onion pequin crushed
Directions
Combine all ingredients in a medium-sized mixing bowl. Marinate
at least 15 minutes before serving.
*Two cups chopped, fresh tomatoes may be substituted.