Red Microwave Popcorn Balls
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Why I Love This Recipe
Ingredients You'll Need
1/4 c. margarine
1 bag (10 1/2 oz.) mini marshmallows
1 pkg. (4 serving size) Jello gelatin, cherry
12 c. popped popcorn
Directions
Combine margarine and marshmallows in large microwavable bowl.
Microwave on high 1 1/2 to 2 minutes or until marshmallows are puffed.
Add gelatin, stir until well blended.
Pour marshmallow mixture over popcorn.
Stir to coat well.
Shape into balls or other shapes with greased hands.