Ricotta with Berries
Why I Love This Recipe
Calories 260, fat 12g, carbs 9g, protein 16g
Ingredients You'll Need
1/2 cup Polly-O part skim milk ricotta
4 whole Strawberries
2 teaspoons Splenda Granulated
Directions
Place ricotta in a shallow dish and sprinkle with Splenda. Mash berries with a fork and pour over ricotta.
