"TheQueenBean's take on a Rusty Nail"Serves 1 | Prep Time 5 minutes | Cook Time
Why I Love This Recipe
This is a strong drink that holds up nicely when compared to a classic Rusty Nail. Drambuie, a gold liqueur from Scotland, is notable for its spicy honey tones, its sweetness, its smoothness and its herb-y spiciness. We have combined it here with Costa Rica La Pastora coffee because the honey apricot tones in the coffee are perfectly complimented by the Drambuie!
Ingredients You'll Need
1 oz. scotch
½ oz. dark roast coffee – We use Costa Rica La Pastora from TheQueenBean.com
¾ oz. Drambuie
1 cherry for garnish
Add ice to your favorite whiskey glass.
Combine the scotch, coffee and Drambuie in the glass.
Garnish with a cherry and enjoy!
Pairs Well With
While great on its own, this would pair well with honey coated dates.