SPREADABLE ROASTED RED PEPPER DIP

Why I Love This Recipe
Ingredients You'll Need
1 package (8 oz.) cream cheese, softened
1/2 cup Shedd's Spread Country Crock® Spread
1/4 cup chopped roasted red peppers
1-1/2 Tbsp. grated Parmesan cheese
1/2 tsp. Lawry's® Garlic Powder With Parsley
1/2 tsp. dried basil leaves, crushed
Directions
In food processor or blender, process all ingredients until smooth; chill.
Serve, if desired, with vegetable dippers.