Sahlab Cheesecake Popsicle
"Arabic Desserts"
Serves 4 | Prep Time 20 MINS | Cook TimeWhy I Love This Recipe
Reference for this recipe and alot other
https://www.nestledessertsarabia.com/recipe-details/sahlab-cheesecake-popsicle/502
Ingredients You'll Need
400 tins Cream cheese
10 liters Rose water
2 ground cardamom
2 ground cinnamon
1 cubes NESTLÉ Sweetened Condensed Milk
450 liters whipping cream
For the topping:
50 g Pistachio nuts
100 g white chocolate
Directions
Prepare your favorite Popsicle mold and keep it in the freezer until the cheesecake mixture is ready
Beat the cream cheese until soft then add cardamom and cinnamon Mix in Nestlé sweetened condensed milk
Whip the cream until peaks form then fold into the cream cheese mixture
Pour mixture evenly into each Popsicle mold Tap it to remove air bubbles
Place in the freezer for around 3 hours
Drizzle the popsicles with melted white chocolate and sprinkle with pistachios
