Salisbury Steak #2
Why I Love This Recipe
Ingredients You'll Need
Sauce:
1 can cream of chicken soup
1 can cream of mushroom soup
2 tsp of Worcestershire sauce
1 tsp of prepared horseradish
3/4 cup of water
Salt and pepper
Steak:
1-1/2 pounds of ground beef
1 egg
1/4 cup dry breadcrumbs
1 package of Lipton dry onion soup mix
1/2 cup water
Directions
Mix together all sauce ingredients and set aside.Combine all steak ingredients in a large bowl. Mix well. Shape beef mixture into 5 oblong patties and brown in oiled skillet on both sides.Drain off excess fat.Pour gravy mixture over patties, cover and
