More Great Recipes: Asian | Side Dish

Sambal Goreng Tahu - Indonesian Peppered Tofu

User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Tofu or Tahu in Malay has been a staple in many countries for centuries including Indonesia.

Ingredients You'll Need

2 14 ounce firm tofu blocks
4 tablespoons peanut or canola oil
1/2 teaspoon powdered ginger
8 cloves garlic, chopped finely
1 onion, chopped finely
1/2 teaspoon sambal oelek*
2 celery stalks + leaves, chopped finely
1/2 teaspoon salt
2 scallions, sliced
2 tablespoons Kecap Manis Cedang* (Medium Sweet Indonesian Soy Sauce)


Slice tofu in 1/2"x 1/2"x 1/2" slices. In a large frying pan or wok heat oil at medium heat; sauté tofu until light brown and remove from pan.

In same pan add onion, garlic and ginger.

Sauté until light brown.

Then add tofu, scallions, sambal oelek, celery and salt. Sauté until celery is crisp tender. Add kecap manis cedang and mix well.

Selamat Makan!

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies