More Great Recipes: Condiment, Sauce | Dip | Vegetable


Scallion Eggplant Dip


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Member since 2008
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Ingredients You'll Need

1 eggplant
3 scallions, chopped
3 garlic cloves, minced
1/2 tsp. mixed Italian herbs


Directions

Bake the eggplant until soft. After it has cooled, scoop out the soft inner flesh and blend it with the remaining ingredients. Serve with raw vegetables.


(taken from diseaseproof.com)


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