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Scalloped Corn


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Why I Love This Recipe

from a Hyvee Cookbook

This is DEEEEEElish!!!


Ingredients You'll Need

1 stick margarine
1 can whole kernel corn, undrained
1 can cream style corn
1 box Jiffy corn bread mix
1 egg
8 ozs. sour cream


Directions

1 stick margarine


1 can whole kernel corn, undrained


1 can cream style corn


1 box Jiffy corn bread mix


1 egg


8 ozs. sour cream


Melt margarine. Add both kinds of corn. Stir in muffin mix, egg, & sour cream. Mix well. Put in 9 x 13-inch baking dish and bake at 350º for 30 to 45 minutes.


(from a Hyvee Cookbook)


This is DEEEEEElish!!!


Questions, Comments & Reviews


We call this corn pudding and your absolutely right this is delish!!!!!

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