Scalloped Corn

Why I Love This Recipe
This dish is usually served at Thanksgiving time in my family. It is a great comfort food for me. So simple to make. Enjoy!
Ingredients You'll Need
1 can (15oz) cream style corn
1 can (15oz) whole corn + liquid
8 oz sour cream
1 pkg Jiffy Corn Muffin Mix
1/4 stick margarine
Directions
Mix all ingredients. Bake at 350 for 1 hour, stir half way through baking.
This dish is usually served at Thanksgiving time in my family. It is a great comfort food for me. So simple to make. Enjoy!