Scalloped Corn
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Why I Love This Recipe
Provided by Sue Aichele, this is a great side dish with just about anything - brings back memories of our childhood Thanksgiving meals.
Ingredients You'll Need
1 box Jiffy corn meal
1 can whole kernel corn
1 can cream style corn
2 eggs
8 oz sour cream
Directions
Mix all ingredients together and bake at 400° for 45 minutes or longer.






