More Great Recipes: Asian | Main Dish | Poultry

Sesame Chicken

User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Usually, I add vegetables to this (I like peapods and green peppers) and serve it over brown rice. If you want to add veggies, either cook the veggies with the chicken, or remove the chicken once cooked, add the veggies to the same skillet and cook, then re-add chicken and sauce mixture to skillet.

Ingredients You'll Need

1/4 cup flour
1/4 cup toasted sesame seeds, divided
1/4 tsp black pepper
1/2 tsp Chinese 5 spice powder
1/2 tsp red pepper flakes
2 chicken breast halves, cut into bit sized chunks
1.5 tablespoons vegetable oil
2 tablespoons honey
2 tablespoons teriyaki sauce/marinade


In a ziplock bag, combine flour, 2 tablespoons toasted sesame seeds, 5 spice powder, red pepper flakes, and black pepper. Add chicken pieces and shake until coated.

Heat vegetable oil in a skillet over medium high heat. Add chicken and cook through.

Add remaining sesame seeds, teriyaki and honey and stir until thickened.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana