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Shrimp Shots

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Serves 8 | Prep Time 20 | Cook Time

Why I Love This Recipe

Good things come in small shot glasses! Your guests will love these simple shrimp canapés.

Ingredients You'll Need

8 baby Romaine lettuce leaves
24 cooked shrimp, peeled and deveined, with tail
Dill, for garnish
Wafu® Japanese Dressings (Original Sesame, Ginger Carrot, Wasabi Edamame)


Fill eight shot glasses with 1-2 teaspoons of your choice of Wafu® Japanese dressing

Place a lettuce leaf into the shot glass, head up.

Add three shrimp to each glass, tails up.

Garnish with dill.

Serve immediately.

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