Simple Bananna Bread
"No mixer, no worry, one bowl bannana bread recipe!"
Serves 8 | Prep Time 10 minutes | Cook Time 55 minutesWhy I Love This Recipe
Easy banana bread recipe to make with kids!
Ingredients You'll Need
2 - 3 medium mashed over-ripe bananas (browned - approx 1 1/4 to 1 1/2 C)
1/3 cup melted butter
1/2 teaspoon baking soda
1 pinch salt
3/4 cup sugar (1/2 cup = it less sweet, 1 cup for sweeter)
1 large egg, beaten
1 teaspoon vanilla
1 1/2 cups flour
Directions
Pre-Heat oven to 350, and grease bread loaf pan
Mash bananas until smooth, stir in melted butter
Stir in baking soda and salt; add sugar, egg (previously beaten) and vanilla and mix well
Add flour and mix well; Pour into loaf pan
Bake 50 - 60 minutes until browned, passes toothpick test, and let cool. Remove from pan and store or serve.
Pairs Well With
Cold milk!
