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Simply Sensational Truffles

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Ingredients You'll Need

Prep Time: 10 min
Total Time: 1 hr 10 min
Makes: 3 doz. or 18 servings, two truffles each

2-1/2 pkg. (20 squares) BAKER'S Semi-Sweet Baking Chocolate, divided
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
Suggested coatings: chopped PLANTERS COCKTAIL Peanuts, multi-colored sprinkles


MELT 8 of the chocolate squares as directed on package; set aside.

Beat cream cheese in medium bowl with electric mixer on medium speed until creamy.

Add melted chocolate; mix well.


Refrigerate 1 hour or until firm. Meanwhile, cover baking sheet with waxed paper.

SHAPE chocolate mixture into 36 balls, using about 2 tsp. for each ball.

Place in single layer on prepared baking sheet.

MELT remaining 12 chocolate squares as directed on package.

Dip chocolate balls, one at a time, in melted chocolate.

Return to baking sheet.

Sprinkle with suggested coatings.

Refrigerate until chocolate is firm.

Store in tightly covered container in refrigerator.

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