Slow Cooker Baked Beans
Why I Love This Recipe
10 servings, 1/2 cup each
Ingredients You'll Need
10 servings, 1/2 cup each
3 cans (15 oz. each) pinto beans, drained, rinsed
1 cup Barbecue Sauce
1 small onion, chopped
1/4 cup firmly packed light brown sugar
2 slices Bacon, chopped
Directions
COOK on LOW for 4 to 6 hours (or on HIGH for 3 hours).
