More Great Recipes: Beans | Crock-pot | Misc. Soup/Stew | Soup

Slow Cooker Black Bean Soup

User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe - Your Guide to Southern Food

Ingredients You'll Need

2 cans (15 ounces each) black beans, drained and rinsed
2 cans (approx. 4 ounces each) chopped green chiles
1 can (14.5 ounces) Mexican seasoned stewed tomatoes, undrained
1 can diced (14.5 ounces) tomatoes, undrained
1 can (12 to 16 ounces) whole kernel corn, drained
4 to 6 green onions, sliced
2 tablespoons plus 2 teaspoons chili powder
1 teaspoon ground cumin
1 small clove garlic, minced


Combine all ingredients in a 5 to 6-quart slow cooker. Cover and cook on HIGH for 3 to 4 hours (or cook on LOW 6 to 8 hours).

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!