Smoked Salmon Dip
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"Appetizer, Smoked Salmon Dip"
Serves 10 | Prep Time 15 mins PT15M | Cook Time 15 mins PT30M | AppetizerWhy I Love This Recipe
Salmon Dip is a light and hearty appetizer that won't fill you up too much. I would definitely make it and enjoy it with some tortilla chips.
Ingredients You'll Need
1 (8 ounce) package cream cheese, softened
6 ounces smoked salmon, chopped
¼ cup capers, or to taste
2 tablespoons chopped green onion (Optional)
1 ½ teaspoons chopped fresh dill plus more for garnish
¼ cup heavy whipping cream
3 dashes Worcestershire sauce
3 drops hot pepper sauce
1 squeeze fresh lemon juice
Directions
Gather all ingredients
Add smoked salmon, capers, green onion, dill, cream, Worcestershire sauce, hot pepper sauce, and lemon juice. Process the mixture again until creamy and smooth.
Process the mixture again until creamy and smooth.
Transfer dip into a bowl; garnish with additional dill and serve with your favorite crackers.
Pairs Well With
Chips, Salsa, Queso






