More Great Recipes: Casserole | Fish

Snapper Augratin

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Serves 6-8 | Prep Time | Cook Time 35

Why I Love This Recipe

Ingredients You'll Need

2 lbs. Fish fillets
1/4-cup celery (chopped)
1/2 Yellow onion (chopped)
3 tbsp. olive oil
1 lb. Peeled shrimp tails
3 tbsp.flour
2 cups evaporated milk
2 or 3 ozs. White wine


Place fillets in a buttered baking dish & place in a 350 deg. oven

for 10 to 12 minutes, remove.

Sauté onion, celery in heated olive oil. Add flour & milk, cook

Until thick.

Add shrimp, cook 5 mins

Add seasoning to taste, add

wine,stir & remove from heat.

Pour sauce over fish & sprinkle

w/bread crumbs. Bake about 8

minutes until browned.

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