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Snickerdoodle Cookies


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"Great Grandma's Snickerdoodle Cookies"

Serves 24 | Prep Time 20 minutes | Cook Time 10 minutes

Why I Love This Recipe

This recipe is great for any holiday or family get together!


Ingredients You'll Need

1 cup butter
1 1⁄2 cups sugar
2 large eggs
2 3⁄4 cups flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1⁄4 teaspoon salt
3 tablespoons sugar
3 teaspoons cinnamon


Directions

Preheat oven to 350 degrees F


Mix butter, 1 1/2 cups sugar and eggs thoroughly in a large bowl.


Combine flour, cream of tartar, baking soda and salt in a separate bowl


Blend dry ingredients into butter mixture.


Chill dough, and chill an ungreased cookie sheet for about 10-15 minutes in the fridge


Meanwhile, mix 3 tablespoons sugar, and 3 teaspoons cinnamon in a small bowl


Scoop 1 inch globs of dough into the sugar/ cinnamon mixture.


Coat by gently rolling balls of dough in the sugar mixture


Place on chilled ungreased cookie sheet, and bake 10 minutes


Remove pan immediately


Pairs Well With

Ice Cream


Questions, Comments & Reviews


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