More Great Recipes: Bread | Bread

So-easy bread

User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time 20

Why I Love This Recipe

I got this recipe from a charity book called "Great Tastes Just Within Reach Volume II" which can be found here

Ingredients You'll Need

1 cup milk
2 tablespoons shortening
1 teaspoon salt
1/3 cup sugar
1 package dry yeast
2 eggs
Regular flour


Scald one cup milk in a pan until skin forms over the top. Pour the milk over two heaping tablespoons shortening and one teaspoon salt. Set aside and let cool to lukewarm.

Measure 1/3 cup sugar and 1 package dry yeast in a measuring cup. Mix in the measuring cup with just enough water to wet the mixture. Set aside.

When the milk/shortening mixture is lukewarm, add it to the yeast mixture, and then add the 2 eggs.

Add enough flour to make a soft, sticky dough.

Grease a bowl and transfer the dough to the bowl, cover and let it rise until double.

Punch dough down and make it up into rolls by pinching off and rolling pieces of the dough in melted shortening.

Let rise to double before baking.

Bake in a 400 degrees oven for 20 minutes.

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!