Sour Cream Sugar Cookies & Frosting
Why I Love This Recipe
Allison Pravecek
Ingredients You'll Need
1/2 c. butter (softened)
2 eggs
1 c. sugar
1 tsp. vanilla
3 2/3 c. flour
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. sour cream
FROSTING
1/2 c. butter
1 lb. powdered sugar
1 1/2 tsp. vanilla
4 T. milk
Directions
1. Mix butter and sugar. Add eggs and vanilla and mix. Add flour, baking powder and soda, salt, and sour cream.
2. Mix until dough is in ball form.
3. Refrigerate for 2 hours.
4. Roll out and cut into shapes.
5. Bake 4-6 minutes at 425 degrees.
6. Mix frosting ingredients until smooth.
