Southwest Dip
"appetizer, chip dip"
Serves 12 | Prep Time 10 minutes | Cook Time 3 hoursWhy I Love This Recipe
I chose this recipe because it is a quick and easy appetizer to make.
Ingredients You'll Need
1 1/2 cups sour cream
1/2 cup mayonnaise or salad dressing
1 teaspoon ground cumin
1/2 teaspoon chili powder
1/4 teaspoon garlic salt
1/4 teaspoon onion powder
1/4 teaspoon paprika
1 cup shredded Cheddar cheese (4 ounces)
1 can (4.5 ounces) Old El Paso® chopped green chiles
Directions
1. In medium bowl, mix all ingredients except cheese, chilies and tortilla chips.
2.Stir in cheese and chilies.
3.Cover and refrigerate 2 to 4 hours to blend flavors.
Pairs Well With
Chips
