More Great Recipes: Condiment, Sauce | Creamy | Egg-Free | Fruit


Spicy Peanut Butter


User Avatar
By
Member since 2007
No Video

Serves | Prep Time 10 | Cook Time

Why I Love This Recipe

I keep a label marked HOT on the jar....so the kids won't eat it.


Ingredients You'll Need

3 Cups shelled, skinned peanuts
pinch of salt - to taste
2-3 T peanut, safflower or cannola oil
1.5 T orange zest
1 tsp ground red chili pepper


Directions

Put peanuts in blender, pulse to creamed, (use a rubber spatula to push down the side).


Add 1 T oil...check texture and add more if needed until your preference is reached.


Taste and add salt if needed.


Stir in zest and pepper.


Store in the fridge.


Questions, Comments & Reviews


The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51222 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11876 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana