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Spicy Stuffed Chicken

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Serves 4 | Prep Time | Cook Time 20-25

Why I Love This Recipe

From the back of a can of ROTEL...

Ingredients You'll Need

4 boneless, skinless chicken breast halves
4 oz. sliced mozzarella cheese
1/4 cup sliced pepperoni
1 Tbsp. olive oil
1 can (10 oz.) ROTEL Italian Harvest


Split chicken breasts lengthwise to make a pocket.

Stuff each with 1 slice cheese and about 4 slices pepperoni.

Close sides with toothpicks as needed.

Heat oil in a skillet over medium-high heat. Saute chicken until golden on both sides, about 10 minutes.

Add ROTEL to skillet; cover, reduce heat and simmer until chicken is done, about 10 minutes.

Serve over cooked pasta or rice.

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