More Great Recipes: Appetizer | Crowd Cooking

Spinach Balls

User Avatar
Member since 2007
No Video

Serves 80 | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

2 (10 oz.) pkgs. frozen, chopped spinach
1 (6 oz.) pkg. chicken-flavored Stove Top Stuffing, no water added
1 cup grated Parmesan cheese
6 eggs, lightly beaten
3/4 cup butter, melted
Salt and pepper to taste


Cook spinach according to package and drain in colander, pressing out as much moisture as possible.

In medium bowl, combine spinach, stuffing mix, cheese, eggs, butter, salt and pepper.

Mix thoroughly and roll into balls the size of large marbles.

Place on cookie sheet and freeze. After balls are completely frozen, remove and store in plastic bag in freezer.

To serve, replace frozen balls on cookie sheets and bake at 350 degrees for 10 to 15 minutes (or 7 to 10 minutes at 350 degrees for unfrozen balls) until lightly browned. Serve hot.

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies